INGREDIENTS
  • 1 C mashed cooked sweet potato
  • ½ C mashed banana (about 2 small)
  • 1 C evaporated skim milk
  • 2 Tbsp packed brown sugar
  • 2 beaten egg yolks (or 1/3 cup egg substitute)
  • 2½ tsp salt
  • nonstick cooking spray as needed
  • ¼ C raisins
  • 1 Tbsp sugar
  • 1 tsp ground cinnamon

DIRECTIONS
  1. In a medium bowl, stir together sweet potato and banana.
  2. Add milk, blending well.
  3. Add brown sugar, egg yolks, and salt, mixing thoroughly.
  4. Spray a 1-quart casserole with nonstick cooking spray. Transfer sweet potato mixture to casserole dish.
  5. Combine raisins, sugar, and cinnamon; sprinkle over top of sweet potato mixture.
  6. Bake in a preheated 325º F oven for 40-45 minutes or until a knife inserted near center comes out clean.